Delicious smells are coming from 10 Garden Street this afternoon. Is it Pilar’s smooth salmorejo sprinkled with serrano ham, Mister Singh’s creamy coconut dahl or Penelope and Miles’ wonderfully savory and tangy green rice? Or all of the above? Head over to 10 Garden Street to see what’s cooking and meet the diverse neighbors who come together like a family to not only share heartwarming food, but each other’s stories and lives as well. Felicita Sala’s gorgeous and lush illustrations are part of what made this one of our most anticipated books this fall.
What’s Cooking at 10 Garden Street?: Recipes for Kids From Around the World was written and illustrated by Felicita Sala and published by Prestel Junior. It’ll be out on September 24.